Learn how to prevent food poisoning by following some simple measures.
Keep your surfaces and utensils clean and wash them after each step of food preparation.
Regularly clean your refrigerator to avoid cross-contamination.
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よろしくお願いします。
You can avoid food poisoning by following some simple preventative measures. Make sure all surfaces that touch food are clean. Wash all cutting boards, countertops, bowls, pans, and utensils after each step of food preparation. It is also important to wash your hands well each time before you touch food. And make sure you clean your refrigerator often. Keeping things clean avoids cross-contamination, which is the spread of germs or other harmful things from one food to another.
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